Sugo alla bolognese
Sugo alla bolognese
Ready-made sauces and pestos
Ingredients:
tomato pulp (40%), beef (EU) (16%), tomato purée (15,6%), tomato paste (11%), onions (5%), carrots (4%), celery (3%), sunflower oil, salt, sugar, concentrated lemon juice, black pepper, rosemary, sage.
| Values | Per 100g |
|---|---|
| Energy |
422 kJ 101 kcal |
|
Fat of which saturates |
5,9 g 1,7 g |
|
Carbohydrate of which sugars |
7,2 g 5,5 g |
| Fibers | 0,8 g |
| Protein | 4,4 g |
| Salt | 1,1 g |
Available in formats: 400g
Recipes
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Fusilli with Grilled Eggplant, Smoked Ricotta, and Mint
Leggi tutto: Fusilli with Grilled Eggplant, Smoked Ricotta, and Mint -
Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red Shrimp
Leggi tutto: Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red Shrimp -
Linguine with Pecorino, Saffron, and Zucchini Flowers
Leggi tutto: Linguine with Pecorino, Saffron, and Zucchini Flowers -
Spaghetti Carbonara
Leggi tutto: Spaghetti Carbonara -
Cellentani with Rocket & Cashew Pesto
Leggi tutto: Cellentani with Rocket & Cashew Pesto -
Penne Rigate with Confit Cherry Tomatoes, Burrata & Liquorice Powder
Leggi tutto: Penne Rigate with Confit Cherry Tomatoes, Burrata & Liquorice Powder