For 200 years,
giving a voice to pasta
For 200 years,
giving a voice to pasta
For 200 years,
giving a voice to pasta
Since 1824, the pioneer
of Italian pasta-making
excellence.
The sailing ship tells the true story of the Agnesi company, which owned a small fleet of sailing ships in the 19th century, using them to source the best durum wheat. Nowadays Agnesi still continues to travel the world in pursuit of the finest durum wheat for its pasta.
Product Lineup
Whether rough, smooth, or enriched with eggs, our pasta shapes offer endless possibilities to inspire your creativity in the kitchen. Explore our selection and choose your favourite, from the timeless Penne Rigate to the elegant Tortiglioni and the playful Eliche. And for an effortless taste of Italy, don’t miss our delicious Ready-Meal Sauces and flavourful Pesto sauces.
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Leggi tutto: Fusilli with Grilled Eggplant, Smoked Ricotta, and Mint
Recipe of the day
Fusilli with Grilled Eggplant, Smoked Ricotta, and Mint
A summer pasta inspired by the classic Norma, reimagined in a fresher, lighter way. Grilled eggplant strips, marinated yellow cherry tomatoes, grated smoked ricotta, a crunchy taralli crumble, and fresh mint leaves come together for a vibrant, aromatic dish perfect for warm days.
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Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red Shrimp
Leggi tutto: Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red Shrimp -
Linguine with Pecorino, Saffron, and Zucchini Flowers
Leggi tutto: Linguine with Pecorino, Saffron, and Zucchini Flowers -
Spaghetti Carbonara
Leggi tutto: Spaghetti Carbonara
With the aid of our chefs, we have chosen some of the most famous recipes of the Italian regional tradition and re-worked them to offer a new take on a variety.
Just like our pasta!