
Sugo alla Napoletana
Sugo alla Napoletana
Ready-made sauces and pestos
Ingredients:
tomato pulp (62%), tomato paste (17%), onions (7%), tomato purée (4,2%), carrots (3,5%), sunflower oil, sugar, salt, garlic, thyme, parsley, oregano, chives (0,01%), black pepper.

| Values | Per 100g |
|---|---|
| Energy |
273 kJ 65 kcal |
|
Fat of which saturates |
2,1 g 0,2 g |
|
Carbohydrate of which sugars |
9,1 g 7,3 g |
| Fibers | 1,0 g |
| Protein | 1,9 g |
| Salt | 1,1 g |
Available in formats: 400g
Recipes
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Mini Eggplant Pizzas with Napoletana Sauce, Mozzarella and Toppings
Leggi tutto: Mini Eggplant Pizzas with Napoletana Sauce, Mozzarella and Toppings








