Creamy Tagliatelle with Mushrooms

A rich and comforting Italian classic, featuring silky tagliatelle coated in a luscious cream and mushroom sauce. For the best texture and flavour, choose Pasta Agnesi Tagliatelle.

Preparation time:
10 minutes

Cooking time:
20 minutes

Time to complete:
30 minutes

A rich and comforting Italian classic, featuring silky tagliatelle coated in a luscious cream and mushroom sauce. For the best texture and flavour, choose Pasta Agnesi Tagliatelle.

Ingredients for 4 servings

320g of Tagliatelle all'uovo Agnesi
2 tbsp extra virgin olive oil
1 small shallot, finely chopped
1 garlic clove, minced
300g mixed mushrooms (porcini, cremini, or button), sliced
150ml double cream
50ml white wine (optional)
40g Parmigiano Reggiano, grated
for garnish fresh parsley, finely chopped
to taste salt and black pepper

Tagliatelle all’uovo

Cook the pasta
Bring a large pot of salted water to the boil. Cook the Pasta Agnesi Tagliatelle according to package instructions until al dente. Reserve ½ cup of pasta water before draining.
Sauté the mushrooms
In a large pan, heat the olive oil over medium heat. Add the chopped shallot and garlic, cooking until soft and fragrant. Stir in the mushrooms and cook for about 5-7 minutes until golden brown.
Deglaze and add cream
If using, pour in the white wine and let it reduce for a couple of minutes. Then, lower the heat and stir in the double cream, seasoning with salt and black pepper. Simmer for a few minutes until the sauce thickens.
Combine with pasta
Add the drained Pasta Agnesi Tagliatelle to the pan, tossing well to coat in the creamy mushroom sauce. If needed, add a splash of reserved pasta water for the perfect consistency.
Serve and enjoy
Divide the pasta between plates, sprinkle with grated Parmigiano Reggiano, and garnish with fresh parsley. Serve immediately for a truly indulgent experience.

Why choose Pasta Agnesi Tagliatelle?

✔️ Premium durum wheat – Ensures the perfect al dente bite.
✔️ Ideal for creamy sauces – Tagliatelle holds the sauce beautifully for a rich flavour experience.
✔️ Authentic Italian quality – Bringing tradition to your table with every forkful.

For a creamy and satisfying pasta dish, trust Pasta Agnesi to deliver excellence. Buon appetito! 🇮🇹 🍝