
Sugo alle verdure
Sugo alle verdure
Ready-made sauces and pestos
Ingredients:
tomato pulp (50%), tomato purée (13,4%), tomato paste (12,5%), zucchini (5%), yellow peppers (4%), celery (4%), aubergines (4%), carrots (2%), olive oil, onions(1,3%), salt, basil (0,3%), marjoram, white pepper, oregano, thyme, chives, tarragon, garlic.

| Values | Per 100g | 
|---|---|
| Energy | 238 kJ 57 kcal | 
| Fat of which saturates | 2,2 g 0,3 g | 
| Carbohydrate of which sugars | 6,9 g 5,1 g | 
| Fibers | 1,1 g | 
| Protein | 1,8 g | 
| Salt | 1,3 g | 
Available in formats: 400g
Recipes
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 Fusilli with Grilled Eggplant, Smoked Ricotta, and MintLeggi tutto: Fusilli with Grilled Eggplant, Smoked Ricotta, and Mint
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 Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red ShrimpLeggi tutto: Whole Wheat Spaghetti with Zucchini Ribbons and Raw Red Shrimp
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 Linguine with Pecorino, Saffron, and Zucchini FlowersLeggi tutto: Linguine with Pecorino, Saffron, and Zucchini Flowers
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 Spaghetti CarbonaraLeggi tutto: Spaghetti Carbonara
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 Cellentani with Rocket & Cashew PestoLeggi tutto: Cellentani with Rocket & Cashew Pesto
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 Penne Rigate with Confit Cherry Tomatoes, Burrata & Liquorice PowderLeggi tutto: Penne Rigate with Confit Cherry Tomatoes, Burrata & Liquorice Powder








